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2025-07-26

Driving Global Food Conservation Through Technological Innovation — AGRIFAM Debuts at the Second International Conference on Food Loss and Waste

In November 2024, the General Secretary Xi Jinping announced at the 19th G20 Summit that "China will stay a committed host of the International Conference on Food Loss and Waste." To implement this initiative put forward by the General Secretary Xi Jinping, the Ministry of Agriculture and Rural Affairs, the National Food and Strategic Reserves Administration, and the People's Government of Shandong Province jointly hosted the 2025 International Conference on Food Loss and Waste in Jinan, Shandong Province, from July 24 to 26, 2025.

Peng Qinghua, Vice Chairperson of the Standing Committee of the National People's Congress (NPC), attended and addressed the conference. Zhang Zhili, Vice Minister of Agriculture and Rural Affairs, Lin Wu, Secretary of the Communist Party of China (CPC) Shandong Provincial Committee, and Qin Yuyun, Deputy Head of the National Food and Strategic Reserves Administration (NFSRA), attended and delivered speeches. The conference was presided over by Zhou Naixiang, Deputy Secretary of the CPC Shandong Provincial Committee and Governor of Shandong Province.

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Peng Qinghua, Vice Chairperson of the Standing Committee of the National People's Congress (NPC),
attends and addresses the conference

"Food is the paramount necessity of the people," and reducing food loss and waste is a shared concern of the international community. Under the theme "Reducing Food Loss and Waste: Tech Innovation and Global Action for a Food-Secure World," this conference brought together over 300 participants, including ministers of agriculture, high-level officials, and ambassadors to China from relevant countries; heads and representatives in China of international organizations such as FAO; representatives from non-governmental organizations; think tanks, universities, and renowned domestic and international experts; representatives from leading domestic and international agricultural enterprises; and responsible officials from agricultural and rural departments of relevant provinces. The conference focused on discussing and sharing ways to provide more effective policy support, improve governance mechanisms for reducing food loss and waste, and engage in policy dialogues and experience exchanges on global cooperation in food loss and waste reduction.


Amid the global wave of digitalization, the agricultural sector is undergoing an unprecedented technological revolution. As a provider of food security and storage systems, AGRIFAM is dedicated to safeguarding food supply. By leveraging its independently developed integrated engineering systems, AGRIFAM has established smart supply chain solutions that cover the entire process of grain collection and storage. With strong R&D and proven construction capabilities, the company has successfully implemented over 3,000 steel silo projects in major agricultural regions across the globe, providing comprehensive services throughout the entire industry chain of grain collection and storage.

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Mr. Xu Chengfa, Vice President of Business at AGRIFAM, was invited to deliver a keynote speech at the conference's "Forum on Mechanized Grain Production". He stated, "Ensuring food security is the foundation of a nation, and promoting conservation and loss reduction is tantamount to increasing production and efficiency. As a leader in the agricultural and animal husbandry equipment sector, AGRIFAM remains committed to its core mission of ensuring the security of raw grains and advancing conservation and loss reduction as core objectives. Through optimized design, the company has achieved significant progress in grain storage, transportation, and processing: effectively reducing grain breakage and substantially improving storage quality; achieving higher output alongside reduced power consumption; lowering costs while reliably ensuring grain drying quality; and in the field of efficient cleaning and dust removal technology, by developing new equipment, the cleaning capacity and effectiveness of machinery have been significantly improved, effectively addressing traditional challenges such as inefficient dust removal for fine particles."   

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Mr. Xu Chengfa, Vice President of Business at AGRIFAM,
was invited to deliver a speech at the conference’s thematic forum

Mr. Xu Chengfa emphasized, "By integrating financing, goods trade, and other multifaceted approaches, AGRIFAM has helped more agricultural nations establish advanced storage and grain processing systems. These systems enable grain-producing regions to achieve timely harvesting, drying, storage, and transportation, effectively reducing grain losses while enhancing processing capacity and value-added outcomes, thereby tangibly ensuring increased grain production and security."

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"In response to the major challenges of global food security, AGRIFAM will intensify efforts to implement the green storage enhancement initiatives to achieve more effective outcomes in reducing storage losses and lowering energy consumption. We will place greater emphasis on technological innovation to strengthen the support for conservation and loss reduction through advanced technologies, driving the upgrading of storage management towards greener and smarter solutions."

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Mr. Xu concluded his address by stating, "Seizing the opportunity presented by this conference, AGRIFAM is ready to wield technology as our plow and cooperation as our bridge. Together with partners worldwide, We will transform Chinese solutions into a solid shield safeguarding the world's granaries. In doing so, we will ensure every grain of harvest carries the hope of building a community with a shared future for mankind. We pledge to contribute AGRIFAM's wisdom and strength to safeguarding global food security."

Consultation Message

bjhn@agrifamgroup.com